chuzhoushi specialty

Chuzhou chrysanthemum morifolium

Chrysanthemum is a plant of the order Asteraceae, Asteraceae. Chrysanthemum is mainly produced in Cangzhou, which is the most closely-knit flower in chrysanthemum. Qiju partial liver yang, often used to treat dizziness caused by liver yang sputum embolism, hypertension, TCM syndrome differentiation is liver yang sputum can be 滁 、, Cassia seed tea. "Compendium of Materia Medica" records that chrysanthemum can be used as a pillow for eyesight, headache, dizziness, redness and swelling, etc.

Bright green Liquor

Minglu Yujiu (Ming Luxiang Liquor) uses local Mingguang mung bean as the main brewing raw material, supplemented by sorghum, wheat and underground natural mineral water as raw materials, using the old five-powder process of mixed steaming and mixing, and muddy solid-state fermentation. The brewing process of its products has won the national invention patent. The original wine is distilled from the sputum to the packaging and the time of delivery is not less than three years. Minglu Yujiu (Ming Luxiang Liquor) has a bright and light color, slightly greenish, sweet and mellow, sweet and mellow, soft and supple, with a long aftertaste; it has a unique style of bright green wine (light green scented liquor).

Female mountain lake hairy crab

The female mountain lake hairy crabs often say "a plate of crabs, top table dishes". If the crabs are first served, then all the dishes will be taken away by the "cage insects", and the crabs will be eaten, and other dishes will be tasted. It will feel uninteresting. The ancients said that it is a regrettable thing to visit Huangshan Mountain without going to Tiandu Peak. It is a great regret to go to the female mountain lake without a crab feast.

Mingguang Mung Bean

Mingguang Mung Bean, in fact, was not the title in the early days. At that time, because of its bright color and green color, it was called bright and bright mung bean, referred to as Ming Green. The main producing areas of Minglu are in Hengshan, Guandian of Mingguang, Chihe and Sanhe Townships in Dingyuan, and later expanded to Zhangbaling, Shiba, Tunxi, Qikou and other places. The distribution center of Minglu is mainly in the tube shop. Due to the influence of the war, the management of the grain store was affected. Around 1945, Mingguang’s people in the food business gradually increased. With the increase of food and transportation and the convenience of transportation, Mingguang replaced the tube store and became a new green The distribution center, for a long time, the mung bean distributed in Mingguang is gradually called the Mingguang mung bean.

Lai An  Malus asiatica

Lai'an Huahong's scientific name "Lin Biao", also known as "Shaguo", is one of the oldest fruit varieties in China. It originated from Lai'an County, Anhui Province, and Lai'an County, Anhui Province, has the best quality of flower red. "Flower red" peel is thin and crispy, with less slag and juice. It is sour and sweet, and it is full of mouth and fragrance. It is very popular among people.