东川区必吃餐厅

普洱茶

Produced in Xishuangbanna Autonomous Prefecture in the south of Yunnan Province and the counties along the banks of the Lancang River, Pu'er tea is named after Pu'er. Belongs to black tea. Nowadays, it refers to the tea produced in the Pu'er tea area. It is a dry tea and pressed tea that has been fermented by the Yunnan big leaf species, which is recognized as the raw material of the Pu'er tea area. "Pu'er tea is an antique that can be imported." Unlike other teas, it is more expensive. Pu'er tea is more expensive. "Chen" tends to gradually appreciate over time.

东川面条(东川挂面)

Dongchuan Noodles (Dongchuan noodles) has a long history of processing and production. It is a traditional and famous local specialty product and is known as one of the “Dongchuan Sambo”. Due to its unique production process, production environment and speciality of water resources, Dongchuan noodles have the characteristics of good bones and bones, long-term cooking and noodles.

东川大洋芋