Qing dynasty Qianlong period, the Salt Merchants Wu Kam-Spring Garden building, meaning the "beautiful spring", "spring bright." Jin Qianlong"s southern tour was in Spring Garden for the palace, and a poem. Later dignitaries, men of letters pour in. Qianlong Yubi pro title "Jin Chun." Jin Chun tea called "provinces tea", this tea from the Ming Dynasty folk recipe, take the color of the needle in Southern Quebec, taste Shifeng Longjing Zhejiang, Jiangsu Stephanandra of incense, Cherish against the compound formed. Overlooking the pavilions, holding a cup of green Yang, a few pieces of fine pastry products, own some fun relaxed.

Yangzhou Jinchun hotel is located on the Bank of Guyun River and Dongguan ancient ferry, with beautiful scenery, elegant environment and convenient transportation. Jinchun hotel is newly decorated with advanced facilities, beautiful scenery and delicious food. There are more than 20 high-end box rooms, 3 luxury box rooms and individual guest hall. The hotel is open, clean, comfortable and pleasant. It can accommodate more than 400 people at the same time. It is an ideal place for tourism, business, banquet and reception. In addition to maintaining the traditional style of "San Ding Bao", "Qian layer oil cake" and "jadeite burning", Jinchun dim sum is characterized by complete varieties, fine workmanship, excellent quality and unique taste. Besides, it also achieves lighting production and transparent operation in white case production, creating a precedent in Yangzhou. Moreover, we are determined to innovate and develop and climb the peak of quality. Jinchun is ahead of the Yangtze River Delta in the vast expanse of canal food culture and fine catering service. To Jinchun, you can also enjoy the unique "three provinces tea" of Jinchun. The ancient Maxim has three introspections every day, that is to say, people should examine themselves in many aspects every day. The way to be a person and the way to taste tea should be unified. Jinchun has Jinchun Hotel and Jinchun Garden Hotel.