Xiangcheng tricholoma matsutake

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The township Matsutake is a famous specialty of the township of Ganzi Tibetan Autonomous Prefecture in Sichuan Province. The pine mushroom is also known as the mushroom. Tricholoma matsutake is rich in nutrients, containing 17% crude protein, 5.8% crude fat, 8.6% crude fiber, 61.5% soluble nitrogen-free compound, trace elements such as potassium and iron, and rich in vitamins. It is the king of wild mushrooms. In addition, Matsutake also contains medicinal ingredients such as pine mellow alcohol and isoflavone alcohol, which have the effects of strengthening the body, benefiting the stomach, and relieving pain. It can be used to treat numbness of hands and feet, pain in the lower back and feet. In recent years, scientists have also found that Matsutake contains a "myrtle polysaccharide" with anti-tumor activity, which can improve the body's autoimmune ability, and is a better anti-cancer effect in both food and medicine fungi.

Matsutake is not only delicious, but also a health food that is good for human health. Many countries have listed it as a national banquet to entertain guests. From July to September each year is the season of pine forest harvest in Xiangcheng County. Large and good quality features are very popular at home and abroad. The township pine mushroom is the top ten specialty of Xiangcheng County. The township county is located in the southwestern border of Sichuan Province, with an elevation of 2,836 meters. It is adjacent to the Yading Nature Reserve in the east, and borders on Shangri-La in the south. It is located in Dali and Lijiang-mid-township. ——The middle section of the tourist line of Kangding plays the role of a transfer station. The scenery in the territory is beautiful, the climate is pleasant, and the products are rich. It is known as the “Kangba Jiangnan”. Here, the green mountains and green waters are always there, and the blue sky and white clouds are the best year for tourism and leisure. Shuo Qu, Ma Yi, Ding Qu Sanhe wear forests across the valley, all the way to pick up the scattered Tibetan villages along the coast, especially like three silk roads stringed up three strings of pearls, "township" (Tibetan meaning for the beads) title, that is derived from

Technical requirements for quality of township Matsutake (1) Source. Tricholoma matsutack (S.Ito et Imai) Sing. (2) Site conditions. The deciduous humus soil of Cyclobalanopsis glauca under the Cyclobalanopsis glauca forest with an altitude of 3200m to 4500m in the protected area has no pollution, and the pH value is 5.0 to 6.0. Pay attention to the protection of the site environment and prohibit the use of any pesticides and fertilizers that pollute the environment. (3) Harvesting. 1. Harvesting time: after August 1st of each year. 2. Harvesting standards: Children's velvets below 3 cm are not allowed to be harvested. Do not harvest the full open umbrella to ensure the velvet reserve. (4) Processing. 1. Fresh pine mushroom processing process: fresh pine mushroom → scraping mud foot → rinse sterilization → finished product 2. Quick frozen pine mushroom processing process: fresh pine mushroom → scraping mud foot → rinsing → rinsing sterilization → quick freezing → grading packaging → frozen storage → finished product 3. The processing conditions of the key links: quick freezing: the process requirements are -35 ° C quick freezing, so that the product center temperature reaches -18 ° C. (5) Quality characteristics. 1. Sensory features: length ≥ 3 cm, color is white or light yellow or light brown or light brown, the bacteria are thick, complete, full and elastic. 2. Physical and chemical indicators: carbohydrate (g/100g) ≥ 6.9; ash (g/100g) ≥ 1.7; protein (g / 100g) ≥ 0.9; fat (g / 100g) ≤ 0.1. 3. Safety requirements: product safety indicators It is necessary to meet the relevant regulations of the state for similar products.

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Producers within the scope of protection of the township Matsutake Geographical Indication Products may apply to the Sichuan Entry-Exit Inspection and Quarantine Bureau for the use of the “Special Mark for Geographical Indication Products”, which shall be approved by the Sichuan Entry-Exit Inspection and Quarantine Bureau and approved by the AQSIQ. The statutory testing agency for the township pine mushroom is designated by the Sichuan Entry-Exit Inspection and Quarantine Bureau.