Yaolu ditch millet

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"Spring is a grain of millet, and autumn harvests 10,000 seeds." A grain of rice is the shade of rice for human beings; a grain of rice is a warm luster; a grain of rice nourishes the human body and soul. The road grain millet granules are even and full, the color is bright yellow and bright, and it is famous for its inherent natural fragrance. After cooking, the rice is rich in flavor, the rice is golden, soft and not sticky. After cooling, it does not regenerate and harden. After the soup, the rice and soup are blended, the soup is pure and the aroma is rich.

Technical requirements for the quality of Xiaolu millet 1. Variety of variety Chaogu No. 9, Chaogu No. 11, Zhaomeng No. 21, and Iron Valley series. Second, the site conditions range from 300m to 700m above sea level, soil type brown loam, brown loam, organic matter content ≥1.0%, soil pH value 6.0 to 8.0. Third, cultivation management Sowing: The depth of cultivated land should reach 18cm to 20cm. From mid-April to mid-May, when the temperature of 5cm to 10cm is stable above 10°C, the seeds are sown in the sun for 2 days to 3 days before sowing. The seeding depth is 2cm to 3cm. 2. 3. Field management: weeding and weeding 3 times, respectively, in the seedling stage, jointing stage and booting stage. 4. Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. Fourth, harvest processing 1. Harvest: From late August to early September, when more than 2/3 of the whole grain is mature, the grain is harvested when the intrinsic color of the variety is present. 2. V. Quality characteristics 1. Sensory features: the particles are even and full, the color is bright yellow, no obvious sensory color difference, translucent and greasy, and its inherent natural fragrance. After cooking, the rice is rich in flavor, the rice grains are golden, soft and not sticky, and do not regenerate and harden after cooling; after the soup, the rice and the soup are merged, the soup color is pure, the aroma is rich, and the rice grains are inflated low. 2. 100g. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to:
Producers in the area of ​​Jiaoluo millet may submit an application to the Quality and Technical Supervision Bureau of Jianchang County, Liaoning Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Liaoning Provincial Bureau of Quality and Technical Supervision and submitted to the General Administration of Quality Supervision, Inspection and Quarantine for approval. announcement.