Yongde Mango is produced in Yongde County, Linyi City, Yunnan Province. Because of its delicate flesh, unique flavor and rich nutrition, it is deeply loved by people, so it is known as the “Tropical Fruit King”.

Mango is one of the famous tropical fruits. It is known as the “Tropical Fruit King” because of its delicate flesh, unique flavor and rich nutrition. In Yongde, the unripe mango is called mango bud and is used by local people to cook. At this time, the mango meat is still relatively hard, cut like a cucumber, can be fried meat, cold salad, boiled chicken, the taste is deeply loved by the locals. Mango fruit contains sugar, protein and crude fiber. Its vitamin A and vitamin C content are very high. Regular consumption will have health and beauty effects. Mango is a famous tropical fruit, which is delicious and delicious. It can also be made into canned food and jam or salt for wine. The peel is used as medicine, "Where the people who cross the sea do not vomit", the core is windy and cough. Leaves and bark can be used as yellow dyes. The wood is hard and resistant to sea water and should be used as a boat or furniture. The crown is spherical, evergreen, and has a large canopy closure. It is a good garden and street tree species in the tropics. Yongde is one of the ancient human habitats. It belongs to the monsoon climate of the southern subtropical river valley. It has the characteristics of mild climate, abundant sunshine, abundant rainfall, no cold in winter, no heat in summer, four seasons like spring, dry and wet season. Yongde has abundant water resources, numerous species and abundant hot zone resources, which bring favorable conditions for the growth of mango. Yongde County is the largest mango production base in Yunnan Province. It is called the hometown of mango because it has 43,000 mu of mango planting area and 10,000 mu of ecological mango garden.

Yongde Mango quality technical requirements First, the variety of three years of Mang, Loudi No. 1 Mang, Myanmar Ermang, Thailand Mang. Second, the site conditions Altitude ≤ 1300m, soil type is red soil, brick red soil. The soil texture is sandy soil and loam, the organic matter content is ≥1.0%, and the soil layer thickness is ≥0.6m. Third, cultivation management (a) seedling: three-year-old awning grafting and propagation. (2) Colonization: 1. Planting density: 555 plants per hectare; 2. Planting time: nutrition 钵 This seedling can be planted all year round, and the bare root seedlings are planted from February to April or June to August. (3) Fertilization management: ≥15 tons of organic fertilizer per hectare per year. (IV) Environmental and safety requirements: The use of pesticides, fertilizers, etc. shall comply with relevant state regulations and shall not pollute the environment. Fourth, the harvest time standard from June to August, the color of the peel from pale green to yellow or purple, the flesh is changed from white to yellow or orange. V. Quality characteristics (1) Compared with other mangoes, appearance and taste characteristics 1. Three years of mangence: golden peel with red, more fiber, sweet and juicy, juicy, pure and fragrant; 2. Loudi No.1 Mang: The fruit is flat and round, the skin is golden yellow, the flesh is reddish, the fiber is small, the fruit is large, and the taste is sweet. 3. Burmese two crops: the fruit is round, the peel is green, the flesh is yellow, the meat is smooth, the fiber is less, the taste Very sweet; 4. Thai Mang: The fruit shape is oval, the skin is yellow-green, the flesh is yellowish, the meat is fine, the fiber is very small, and the taste is sweet and sour. (II) Physical and chemical indicators Project indicators for three years, Mangyidi No.1, Myanmar, Mang, Thai Mangan soluble solids, % ≥10.010.010.010.0 total acid, % ≤0.650.650.650.65 single fruit weight, g ≥120300350400 (three) safety Requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

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Producers within the scope of Yongde Mango production area may submit an application to the Yongde County Market Supervision Administration for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Yunnan Provincial Bureau of Quality and Technical Supervision and reported to the General Administration of Quality Supervision, Inspection and Quarantine for approval. The testing agency of Yongde Mango is selected by the Yunnan Provincial Bureau of Quality and Technical Supervision in the testing institutions that meet the qualification requirements.