Hao Jiahuo was founded in the 10th year of the Republic of China (1921). The authentic descendant Hao Zhimin inherited his ancestral career, using modern and ancestral techniques, using fine flour, dozens of condiments, dozens of procedures, meticulous, and painstakingly crafted, due to his fine work. The ingredients are exquisite, the appearance is beautiful, the outer focus is tender, the fragrance is not greasy, and the long aftertaste is characterized. The delicious foods of color, fragrance, taste and shape are combined to create a precedent for the delicious taste of the fork. Enjoy the reputation of "Jian County, a must-have fire".

Hao Jiahuo was founded in the 10th year of the Republic of China (1921). The authentic descendant Hao Zhimin inherited his ancestral career, using modern and ancestral techniques, using fine flour, dozens of condiments, dozens of procedures, meticulous, and painstakingly crafted, due to his fine work. The ingredients are exquisite, the appearance is beautiful, the outer focus is tender, the fragrance is not greasy, and the long aftertaste is characterized. The delicious foods of color, fragrance, taste and shape are combined to create a precedent for the delicious taste of the fork. It enjoys the reputation of “one of the best in Haoxian County” and was officially registered by the State Administration for Industry and Commerce in 2003. It was also awarded the honorary title of the 7th and 8th Consumer Trustworthy Units of Hebei Province and was included in the “滦County Records and "Hebei Cookbook" Daquan. Mr. Hao Zhimin went to Shijiazhuang in the 1980s to participate in the famous snack competition in Hebei Province, and won the first place. Hao Jiahuo's exquisite lady Hao Xiaohui's exquisite traditional craftsmanship is included in the "Suixianzhi". On the basis of inheriting the tradition, she has learned from others and is determined to innovate. She added 18 kinds of precious ingredients to make Haojiahuo burn on the basis of inheriting tradition. It further adapts to the requirements of modern people for taste, convenience and economy. It became the famous Hao family fire in Jingdong.