Shangrao Longtan Lake Hotel is in the northeastern Jiangxi region's first design built according to ecological garden hotel standard set of public service, business, leisure and tourism resort hotel.

Shangrao Longtan Lake Hotel is the executive director unit of the China Hotel Association, and has won the "Most Quality Official Reception Hotel", "China Five-leaf Green Hotel", "National Model Unit for Greening", "Chinese Famous Restaurant", "Third" "National Harmonious Labor Relations in the Hotel Industry", "2016 National Green Hotel Demonstration Enterprise", "Top 50 Chinese Dinner", "China's Top Ten Conference Reception Hotels", "2017 China's Top Ten Catering Service Brands", "Jiangxi Provincial Business Circulation" The service industry integrity demonstration enterprise "," 2017 international hotel industry top ten fine management hotel "," 2018 single hotel service quality gold award "," 2018 China top ten cultural and catering brand "and other honorary titles The eco-garden-type hotel is designed as a reception hotel integrating official business, business, leisure, tourism and vacation.

The hotel is invested and constructed by Shangrao City Investment Group Corporation. The hotel is located in Longtan Lake Park, which is known as the "800-mu urban heart and lung land" in Shangrao City, facing the administrative center of Shangrao City in the east and the bustling commercial circle in the west. It occupies a total area of 37 acres, with a construction area of 34,700 square meters. It has 149 sets of various lake-view rooms and 5 meeting rooms of different specifications. The overall building is built on Longtan Lake. The lake is clear and the lake is full of twists and turns. There are 3 luxurious villas in the peak and mountain, and the lake and the mountain are all panoramic.

The overall design of the hotel adopts the architectural style of combining Chinese classical architecture and modern art. The pond, rockery, small bridge and bamboo forest in the inner courtyard are connected to the lake viewing platform and the lakeside lounge. While enjoying the breath of nature, you can also enjoy tea Let's take a nap, enjoy a cup of tea, and revel in the sound of music lingering in your ears.

In the restaurant of the hotel, you can choose 14 private dining rooms with different styles and luxurious decoration, and enjoy the special dishes such as authentic Raobang dishes and Cantonese dishes hand-picked by famous chefs. The dish research and development team established in October 2015 launched the Four Seasons Food Festival in 2016, namely the Spring Festival "Wild Vegetable Mountain Fungi Banquet", the Summer "Health Tea Banquet", the Autumn "Pohu Fishing Song Theme Banquet", and the Winter "Nourishing Health Banquet ", Which has been highly praised by diners and achieved unprecedented results; the subsequent" upgraded banquet "is a revolutionary progress. Whether it is the venue layout, the decoration of dishes, or the taste of dishes, it can be called a banquet expert. . The grand banquet hall with a capacity of 500 people and unique Chinese restaurants and cafes can meet the different needs of large-scale conference dining and festive banquets.

Since its opening in September 2010, the hotel has been actively building a "business home", "business home", and "employee home", striving to achieve seamless service and personalized service, and has accumulated rich reception experience and management experience. It has cultivated a strong management team that "comes on the move, can fight, and must win". On this basis, the hotel has elaborately carried out a number of activities to actively publicize the outside world. During this year, the hotel has launched a city-wide gourmet action such as "Seek Taste of Shangrao" and successively held large-scale events such as the "Four Seasons Food Festival" and the "Shangrao City Investment" Cup's first Raobang Cuisine Food Culture Festival. The leaders of the catering industry associations across the country and the industry elites have received favorable comments, and their achievements have been affirmed by provincial and municipal leaders.

Since 2015, the hotel has actively broadened its business ideas, and has hosted projects such as the municipal finance canteen, the municipal government organ canteen, the municipal land canteen, the municipal urban investment group canteen, the Shangrao county government canteen, the high-speed rail hub canteen, the city provident fund canteen and other projects, Poyang County The government canteen, the Municipal Agricultural Bank, the Sanqingshan Management Committee canteen, etc. are further from the strategic goal of expanding markets in first-tier cities such as Beijing, Shanghai, and Guangzhou. At the same time as hosting, it also gradually opened up many links such as distribution, clean vegetable processing, planting, breeding base, chef training, team building, and model operation, which laid a solid foundation for the development of hotel groups.