Baise has a history of mango planting for hundreds of years. The mangoes produced are beautiful in appearance, rich in aroma, high in sugar content, good in taste, resistant to storage and transportation, and of good quality. They are well received by consumers and fruit sellers. It has high nutritional value and contains a variety of vitamins and minerals. Baise mango has the characteristics of no pollution, good quality and fresh color.

The Baise Youjiang River Valley has a history of mango planting for hundreds of years. It is an economic advantage for changing resources. In 1985, Baise used mango cultivation as a pillar industry to revitalize the Baise economy and accelerate the poverty-stricken people in the old areas. In April 1993, the relevant leaders first proposed the strategic concept of “developing mangoes to more than 1 million mu in the Youjiang River Valley and striving to build the largest mango production base in the country”. After nearly 30 years of development, the mango industry in Baise has achieved rapid development, and the variety of mangoes has become increasingly diversified. The scale of production, intensification, standardization and branding have been continuously improved. At the same time, Baise will also dig deep into mango culture, popularize mango culture knowledge, develop mango tourism, build Mango Culture Museum, vigorously promote mango culture, and let Baise Mango go abroad and go to the world. In 2015, it was awarded the Agricultural Product Geographical Indication Registration Certificate issued by the Ministry of Agriculture. In 2017, Baise Mango became the first batch of China-EU geographical indication mutual recognition products. The main producing area of ​​Baise Mango is concentrated in the Youjiang River Valley. The Youjiang River Valley stretches for more than 130 kilometers, and the north and south are about 20 kilometers wide, with a total land area of ​​3,400 square kilometers. In the academic world, the mango planting area is divided into the most suitable growth area, suitable growth area, sub-optimal growth area, and unsuitable growth area. According to the climate and other factors, the Youjiang River Valley is a sub-optimal growth area for mangoes. It is often caused by low temperature and rainy weather when mango blossoms, which affects mango fruit setting. Although the climatic conditions are not comparable to the suitable growing area of ​​mango, the cultivation of mangoes in the Youjiang River Valley has achieved a qualitative change from many to less and more excellent. Baise is a concentrated area of ​​ethnic minorities. The people here are very warm and hospitable. When the general guests come, they will take out the good things at home and let the guests taste. The Baise Mango has become an important gift for people to receive outsiders, not only fresh mangoes. There are also mango acid, mango wine, etc., its beautiful fruit shape, attractive color, sweet flesh and unique aroma, all attracting guests who are welcoming the north. Everyone who comes to Baise is never jealous. Say good things about Baise Mango, and never forget to bring a unique flavor of Baise Mango back. The popularity of Baise Mango is spread among the people at the speed of “one pass ten, ten pass”, attracts more and more consumers, and attracts more and more foreign merchants to order. For this reason, it is also valued by the local government. In 1985, the former Chinese Communist Party's Baise District Committee and the Baise Regional Administration made the decision to establish a Baise Mango commodity production base in the Youjiang River Valley, and planted mangoes as a pillar industry to revitalize the Baise economy and accelerate the poverty-stricken people of the old areas. From 1986 to 2002, party and state leaders Jiang Zemin, Hu Jintao, Zhu Rongji, Wen Jiabao and other leading comrades visited Baise to inspect a number of Baise mango bases. The party and state leaders have given full affirmation, support and encouragement to the development of the mango industry in Baise. This is a powerful driving force for the rapid development of the Baise mango industry. After years of development, Baise Mango has achieved certain results in industrial propaganda and brand building, and its reputation has been greatly enhanced. “Baiyang Mango” production areas Tianyang County, Tiandong County and Youjiang District have been awarded the title of “Hometown of Chinese Mango” and passed the identification of pollution-free fruit producing areas; Tiandong County was awarded “Guangxi Pollution-free Agricultural Products (Mango) Production Demonstration Base “County” title; “Bai Nong”, such as Tainong No.1, Hongjinhuang and Guire No.82, were awarded the title of “Guangxi Quality Products”. In order to further enhance the popularity and reputation of Baise Mango, Baise City actively took the road of “Government set up and corporate singing”, with the help of China-ASEAN (Baicolor) Modern Agriculture Exhibition Fair, Mango Research Academic Exchange Forum, Baise Mango Promotion Conference, Mango Cultural Festival, trade fairs, trade fairs, agricultural information networks and e-commerce platforms have increased the promotion and marketing efforts of Baise Mango brand. For example, Baise has created the Alibaba Baise Industrial Belt and the Taobao Baise Special Product Pavilion (referred to as the “One Belt One Pavilion”), and selected Hangzhou Wenyuan Technology Co., Ltd. as the “One Belt One Pavilion” operation service provider to let the Baise Mango products pass the “One Belt One Pavilion”. E-commerce platform for display, promotion, sales, expansion of visibility and market competitiveness. Through various marketing platforms, Baise Mango is sold to Beijing, Shanghai, Wuhan, Harbin, Hong Kong and other major cities to achieve agricultural super-docking. Baise mangoes are exported to Canada, Russia and other countries. China's chain retail giant Lianhua Supermarket Co., Ltd. also made a special trip to Baise to sign the order of mango, let the Baise mango fragrance float the country. Because Baise Mango has beautiful appearance, rich aroma, sweet taste and good quality, it has attracted the attention of the eight parties. China Consumer Network, Xinhuanet, Fenghuang.com, Beijing News, Beijing Times, Guangxi Daily, Guangxi More than 30 media outlets such as News Network, Guangxi TV Station and Qianlong Net came from Mangxiang. The pen and paper and lens were used to record the color and fragrance of Baise Mango, so that readers and audiences all over the country could understand Baise Mango and Feel Baise Mango. Nearly Baise Mango. The media's propaganda report has improved the recognition, popularity and recognition of Baise Mango, and the reputation of Baise Mango has been continuously improved in China.

Technical requirements for quality of Baise mango I. Variety Guiyang No. 82, Guire No. 10 (alias: Guiqi), Tainong No.1, Jinhuang, red ivory, etc. 2. Site conditions The soil type is red soil or red soil, the organic matter content is ≥1.0%, the soil pH value is 6.5-7.0, the thickness of the cultivated layer is not less than 0.5m, and the groundwater level is below the surface surface of 1.5 meters. Third, cultivation management (A) seedling cultivation: mango seedlings as rootstocks, grafting methods to breed seedlings. (2) Colonization: The number of plants per hectare is ≤1200. (3) Fertilization: ≥15 tons of fertilized organic fertilizer per hectare per year. (IV) Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. 4. Harvesting (1) Harvesting can only be achieved when the fruit maturity reaches seven matures. (2) Harvesting shall not be carried out during sun exposure or rainy days. V. Quality characteristics (1) Sensory characteristics: The skin color is fresh, the color is good and lustrous, the appearance is bright, the fruit powder is thicker; the flesh is yellow to orange yellow, the core is small and fleshy, the meat is tender and smooth, the fiber is less, and the taste is sweet. tasty. )Tainong No.1≥200 Guiremang No.10≥300 Jinhuang≥600 Red Ivory≥400≥13% (III) Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

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Producers within the production area of ​​Baise Mango may submit an application to the Baise Quality and Technical Supervision Bureau for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Quality and Technical Supervision Bureau of Guangxi Zhuang Autonomous Region and reported to the General Administration of Quality Supervision, Inspection and Quarantine for approval. The testing mechanism of Baise Mango is selected by the Quality and Technical Supervision Bureau of Guangxi Zhuang Autonomous Region in the testing institutions that meet the qualification requirements.