A dim sum in Zunyi, Guizhou Province, the most authentic, has a history of 100 years, with fresh eggs, sugar, sesame oil, flour as the main raw material, refined and baked, golden oil bright, high quality and delicious, finger presses, fingering It is not too greasy, it is soft and delicious. According to the scientific research department, the cake contains 9.1% protein, 7.6% vegetable fat, 38% total sugar, and contains trace elements such as phosphorus and calcium. It is a special food suitable for old, middle and young children.