As Langham Hotel, which is famous for its modern fashion and luxury style, Mingge Chinese restaurant is one of its signature catering services. Mingge Chinese restaurant, located in Mongkok, Hong Kong, has been awarded the "Michelin Guide to Hong Kong and Macao" for seven consecutive years.

Donghai seafood restaurant, located in Leliu Town, Shunde, has been famous for cooking River fresh food, traditional food and Shunde stir fry for more than ten years. Under the guidance of the idea of "continuous improvement and improvement", its staff have successively created famous dishes such as "fried fish", "hometown water snake soup", "fried water snake slices". Founded by famous chef Tan Yongqiang, famous Cantonese restaurant at home and abroad. Roast goose, soft heart abalone, chrysanthemum water snake soup, a classic dish taste almost impeccable.