binchuanxian-dayingzhen specialty

Pu'er tea

Produced in Xishuangbanna Autonomous Prefecture in the south of Yunnan Province and the counties along the banks of the Lancang River, Pu'er tea is named after Pu'er. Belongs to black tea. Nowadays, it refers to the tea produced in the Pu'er tea area. It is a dry tea and pressed tea that has been fermented by the Yunnan big leaf species, which is recognized as the raw material of the Pu'er tea area. "Pu'er tea is an antique that can be imported." Unlike other teas, it is more expensive. Pu'er tea is more expensive. "Chen" tends to gradually appreciate over time.

Binchuan Citrus

Binchuan County is located in the dry and hot valley area on the south bank of the Jinsha River in the west of Yunnan Province. Binchuan has grown citrus (citrus) for hundreds of years. Because of its unique natural resources and long history of planting, Binchuan's citrus (Binchuan citrus) is a large, thin, colorful and delicious dish that has attracted the praise of the sages.

Zhu Ku La Coffee

Binchuan County is located in the western part of Yunnan Province and the eastern part of Dali Bai Autonomous Prefecture. Due to its unique landform, soil and climatic conditions, the unique quality of Zhu Ku La Coffee has been created. Zhu Ku La Coffee has won the favor of consumers with its unique flavor and excellent quality. , exported to Europe and the United States and other major coffee markets in the world, and established a good cooperative relationship.