Oolong tea was a semi-fermented tea that was first created in Fujian during the Ming and Qing Dynasties. In the early 19th century, the production of oolong tea was also extended from Fujian to East Guangdong and Taiwan. Fujian Oolong tea products have their own quality characteristics, subdivided into Yubei Narcissus, Yubei Oolong, Weinan Tieguanyin, Weinan Color, Wuyi Rock Tea and Anxi Tieguanyin.

Daejeon meat rabbit is strong and strong, delicate and compact, black hair, black skin, black eyes, black ears, black claws and other "five black" obvious regional appearance features, skin thickness micro-band black, thin fat, high lean rate, The meat is delicate, the skin layer is distinct, high protein, high lecithin, low fat, low cholesterol, low calorie, rich in various minerals, vitamins, etc. The meat is delicious, nutritious, green and safe, and non-polluting.