Due to the establishment of Chang'an, the capital of the Zhou, Han and Tang dynasties, Shaanxi has formed a national political, economic and cultural activity center very early. Therefore, the exotic flowers and fruits of the Quartet have also been introduced and cultivated. During the period of Emperor Wu of the Han Dynasty, the cultivation of fruit trees in Shaanxi entered its peak. The "Xijing Miscellanies" describes the fruit tree varieties of Shanglinyuan: "The group of ministers and distant fruits are dedicated to fruit trees... pear ten... jujube seven... Lisi four... peach ten... Li fifteen... 柰 three... plum Seven...Apricot II", which also records "... 柰 three, white peony, purple 柰 (flower purple), green 柰 (flower green)", that is, small apple or cotton apple. It is the same as the western apple that is cultivated now. After the Tang and Song Dynasties, sand fruit, honey fruit, red apple and white apple have been planted in Guanzhong and Shaanxi folk courtyards in Shaanxi. At present, the sea otters produced in Shenmu, Fugu and other places in Shaanxi have a wide variety and are widely distributed, and some have not yet left the original state.

Xifeng wine is called Qinjiu and Liulin wine. It is a local traditional wine produced in Liulin Town, Fengxiang County, Baoji City, Shaanxi Province, which is produced in the hometown of Fengjiu. It is one of the four famous wines in China. It started in Yin Shang and was in the Tang and Song Dynasties. It has a history of more than 3,000 years, and there are many allusions such as Su Shi wine. Xifeng wine is colorless, clear and transparent, mellow and fragrant, clear but not light, rich and not flamboyant. It combines the advantages of fragrance and aroma, and combines the essence of “mellow and elegant, sweet and mellow, coordinated, and long-tailed” and “not on the head. Known for its unique style of not drying your throat and having a pleasant aftertaste.

The chicken pepper body is slender, wrinkles are even, the meat is rich, the color is red and bright, and the spicy taste is beautiful. In the domestic and foreign markets, it is known as the “king of pepper”. At present, Baoji pepper cultivation is mainly distributed in Chuandao and Irrigation Districts of Fengxiang, Chencang, Lushan, Fufeng, Meixian, Jixian and Qianyang.