The production process of "Korqin Fatty Beef" products is slaughtered in strict accordance with international sanitary standards. After slaughter, it is sterilized, physically tenderized and acid-treated for 7-9 days. The resulting meat is tender and juicy, with high protein content and fat. The content is moderate, and it is deposited in the muscles. The cut surface is marbled. There is a film on the surface of the meat. The meat is elastic and has a special aromatic smell. This mature meat is juicy, easy to cook and has short cooking time. It is especially suitable. Chinese and Western cuisine is the best raw material for making high-end dishes.

As a well-known organic rice at home and abroad, Kezuohouqi Rice uses high-quality long-grain rice series, which is irrigated by the surface water of desert reservoirs. The planting inherits the traditional farming methods, completely applying farmyard manure and organic fertilizer, organic green and pollution-free. Its rice grain is as green as jade, crystal clear and heavy, like heavy sand. It has the unique taste of “warm, smooth and sweet, sweet and fragrant”. The taste of rice is delicious and the nutritional value is extremely rich.