The gourd head bubble is a famous specialty snack in Shaanxi. The old Shaanxi, which is born and raised in Xi'an, is a good mouth. People who love to eat are said to have eaten too much. There is also a retreat for this. I don’t dare to try it. The key is that the main ingredient of the gourd head is the pig's large intestine. Therefore, many people have always been respectful to it. In fact, as long as you can taste the authentic gourd head, you will love it. it. More than a thousand years ago in Tang Chang'an City, there was a kind of food made from pork sausages, "Fried White Intestines". Because of the guidance of the famous doctor of the Tang Dynasty, Sun Sizhen, it would solve the problem of getting tired and healthy. The Chinese medicine together with the medicine gourd was given to the owner, and the seller was greatly sold. The owner was grateful. Since then, the gourd has been hung in the door, which is named "Gourd Head".

Xi'an Lao Sunjia beef and mutton is the most famous bubble museum in Xi'an history. Before the liberation, it was a national civilization. Mr. Chen Zhongshi repeatedly described the old Sun family bubble in the novel of Bai Luyuan. Now it is a state-owned enterprise under the Xi'an Food Group. Its characteristics are: the soup is rich in soup, the meat is rotten and fresh, the tendon is smooth, the color is bright, the stick is smooth and the aroma is overflowing.

The Golden Line Oil Tower (also known as the Thousand Layers of Oil Cake) is a famous traditional Han Chinese snack in Sanyuan County, Shaanxi Province. Its layer is thin, loose and not greasy, its shape "lifts like a gold thread, put down like a pine cone", so there is a mention of gold wire, put like a tower.