Panzhihua truffles protect products for geographical indications. The scope of production is the administrative area under the jurisdiction of Panzhihua City, Sichuan Province. Panzhihua truffle is a scarce biological resource, rich in more than 50 kinds of physiological active ingredients such as amino acids, vitamins and male ketones, and has a unique fragrance. It is known as “black diamond in the forest” and is a rare and exotic food. High economic value. Panzhihua is the largest wild truffle production area in China. In 2008, it was awarded the title of “Hometown of Chinese Truffles”.

Guosheng Tea is a national-certified alpine non-polluting organic green tea. Its leaves are beautiful, delicate and green, with a pleasant aroma and endless flavor. The soup is green and bright, and the taste is fresh and sweet. There are “beauty, Ye Nen, Tang Qing, It is long, mellow, sweet, with pure natural orchid scent and pure natural and famous in the Panxi area. It is called “Green Fairy, Treasure in Tea”. It is both a green tea and a gift to friends and relatives. The best gift for friends.

The salt-bottomed oil is green and non-polluting, with bright color, rich and mellow taste, nourishing taste, not crispy, fat but not greasy, soft and not spleen, appetizing and spleen, with unique and rich raw meat flavor. Other meat products are superior in "color, fragrance, taste". The salt-edge oil bottom can maintain its nutritional value for a long time without adding any food additives. The physicochemical indicators of nitrite, lead and arsenic in meat are low in human body and are greener and healthier than other meat products.