In the "Compendium of Materia Medica" written by Li Shizhen, an outstanding medical scientist of the Ming Dynasty, Ningxia was listed as the top grade of the classics, and it was called "the national medicine scorpion, all of which are also produced." It means that Ningxia wolfberry is the best in China in terms of efficacy and nutritional value.

Lingwu Changzao is an excellent fresh food treasure with local characteristics after many years of natural screening. It has a cultivation history of 500 years. The fruit is bright, fleshy, crisp, sweet and sour, rich in various minerals and vitamins, especially the highest content of vitamin C, more than 10 times that of Chinese kiwifruit, known as the "king of the fruit."

Helan Shandong Wine is a wine made from self-produced high-quality grapes in the Helan Mountain area of ​​Ningxia Hui Autonomous Region. With its unique natural resources, long-standing winemaking tradition, modern management methods and brewing technology, the wines produced in the Helan Mountain area It has received great acclaim and attracted the investment and construction of famous wine producers in China and abroad. The district has become one of the best wine grapes and wine producing regions in China.