Red Star bun is definitely old Shijiazhuang buns, since 1969, has 40 years of history. 1969, formerly known as big Chun-fang, after 1969 called Red Star Restaurant, called Red Star hotel after 1980. September 2000 was awarded the "Chinese snack" by China Cuisine Association. One night in 2015 among the economic "Ten cuisines." Red Star home cooking, affordable capacity, especially that the smell of the mouth buns, still arouses appetizing. Like this one, the next pass might come to satisfy their craving.