Bijie Tangyuan (Glutinous Rice Balls)
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Awards:Top Ten Famous Snacks in China (Guizhou)
Bijie Tangyuan has a long history, and the place is famous and famous. Practice: The dumpling can be divided into crystal, crispy, boiling water, etc., especially crystal. Compared with other dumplings, Bijie Tangyuan is different. Small, thin, and there are up to ten different fillings in a bowl of dumplings, each with a different taste. Eat Bijie Tangyuan must eat in the old street, which is represented by Hu family.