Luonan specialty walnuts are large, full, thin and high quality, which are favored by domestic and foreign consumers. The medical value of Luonan walnut is quite high, and the health care effect is obvious. It has the functions of “reinforcing qi and nourishing blood, replenishing kidney and solidifying essence, warming the lungs and intestines, supplementing the brain and prospering life, passing through the blood and stimulating the hair and nourishing the skin”. Long-term consumption can promote development, brain and brain, enhance memory, improve immunity, and have obvious anti-cancer and anti-cancer effects.

Fuping Moyu, its color is like ink, greasy and warm, Fuping Moyu crafts use traditional crafts, continue the traditional ink jade culture; Fuping Moyu crafts use Fuping Moyu (mudstone) as raw material, after mining, material selection, Forming, cutting, grinding, plate, engraving, hand grinding, cooking, polishing and other processes are finely made. The color is heavy and greasy, the texture is fine, the black is like ink, the light and clean is lovely, the color is pure, the hardness is small, the purity is high, The density is large, the impurities are small, and it is the best material for the treatment of knives and knives. The ancients and diamonds, gems and colored stones are called "Guimei Stone", which is a precious and rare natural resource.

Fuping County was awarded the title of “Hometown of Milk and Goat” by the State Council, and has become the breeding base of Guanzhong dairy goats with the largest scale and best quality in the country. Goat milk is the food closest to breast milk and is known as the "king of milk". The goat milk powder is pure in color, uniform in granules, good in brewing, rich in frankincense, moderate in sweetness, rich in protein, fat, lactose and multivitamins. It is a nourishing good for both young and old.

Nine-eyed lotus is a kind of lotus dish unique to Fuping. There are nine small holes in each lotus dish, one is not more than one, and the small holes are arranged in a plum-like shape, which is called nine-eyed lotus. The nine-eyed lotus festival is long and half-length. It is as white as jade, fat as a leg, firm in feel, sweet and crisp, with no residue at the entrance, delicious and refreshing. It can be eaten raw or cooked. It can cook dozens of dishes and is a lotus dish. The best of the best.

Due to the establishment of Chang'an, the capital of the Zhou, Han and Tang dynasties, Shaanxi has formed a national political, economic and cultural activity center very early. Therefore, the exotic flowers and fruits of the Quartet have also been introduced and cultivated. During the period of Emperor Wu of the Han Dynasty, the cultivation of fruit trees in Shaanxi entered its peak. The "Xijing Miscellanies" describes the fruit tree varieties of Shanglinyuan: "The group of ministers and distant fruits are dedicated to fruit trees... pear ten... jujube seven... Lisi four... peach ten... Li fifteen... 柰 three... plum Seven...Apricot II", which also records "... 柰 three, white peony, purple 柰 (flower purple), green 柰 (flower green)", that is, small apple or cotton apple. It is the same as the western apple that is cultivated now. After the Tang and Song Dynasties, sand fruit, honey fruit, red apple and white apple have been planted in Guanzhong and Shaanxi folk courtyards in Shaanxi. At present, the sea otters produced in Shenmu, Fugu and other places in Shaanxi have a wide variety and are widely distributed, and some have not yet left the original state.

Liuqu Qiongtang sugar, which is made by traditional craftsmanship, is made of high quality well water, millet, sesame and barley malt. It is steamed rice, saccharified, drenched, sugared, sugared, fried, mixed, shabu-shabu, mixed It is made by 12 manual processes such as compression molding and slicing. It has whitening and brightening, sweet and crispy taste, delicate taste, no slag, no lungs, nourishing and moisturizing, rich in nutrients, suitable for both young and old. It is one of Fuping's famous foods.

Fuping dried persimmons continue and develop traditional production techniques, using the traditionally produced persimmon variety “Fupingjian Persimmon” produced locally as raw material, refined through more than ten processes such as peeling, dislocation, softening, drying, tidal cream and plastic surgery. It is known for its quality, such as fat, meat and toughness, creamy white, bright and sweet, rich in cream, spleen and nutrient-rich. It has the pharmacological effects of moistening the lungs, nourishing blood and relieving cough. It is a rare and valuable food.

Fuping Melon has a long history and is the birthplace of melon planting in Shaanxi Province. It has a long-standing reputation for its beautiful fruit shape, smooth white milk, sweet taste, crisp meat, fragrant scent, juicy juice, heat and heat, thirst and nutrition. According to the "Fuping County Records", "Fuping melon planting history is earlier. During the Guangxu period of the Qing Dynasty, there were commodities entering circulation, and the products were sold all over the Northwest, especially in Shaanxi."