Huangguoshu Maofeng is made in the natural environment of Anshun City, Guizhou Province. It is made from the fine leaf varieties of Anshun local group and Fuding Dabai tea. It is made by combining traditional techniques with modern technology. Green tea with quality characteristics such as soaking, taste fresh, seemingly green water, and chestnut fragrant.

Anshun batik has a history of more than 2,000 years. It is mainly based on the Miao and Buyi wax dyes. It inherits the ancient crafts and there are some differences in the pattern because of the different nationalities. The patterns are meticulous and the colors are rich. The common patterns include mountains and rivers, flowers, birds and fish, official women's objects, and ancient artifacts. The material is very wide, and the style is eclectic and very romantic. The color is usually multi-color dyed with red, yellow and brown, and has strong ethnic characteristics. The traditional batik process is to melt the beeswax, wax the liquid with a wax knife, draw various patterns on the white cloth, and then put it into the dyeing tank. The dyeing liquid penetrates along the crack of the wax cloth surface, leaving a natural pattern that is difficult to describe by hand. Then, after a wax rinse, a beautiful batik work is completed.

In 2016, Guanling Dragon Fruit was protected by the National Geographical Indications Product. It is popular among consumers because of its shape like fireball, fleshy purple, and juicy and sweet. Guanling Red Heart Dragon Fruit has a sugar content of more than 15 degrees, and the taste is sweet and not greasy.

Guanling platycodon is produced in Guanling Buyi and Miao Autonomous County of Guizhou Province. At present, Guanling Autonomous County is making great efforts to create a “hometown of peony platycodon grandiflorum”. The planting area of ​​platycodon grandiflorum is more than 30,000 mu, and the area of ​​platycodon is covered by many townships in the county.