As a unique bamboo resource, the bamboo shoots have been planted for hundreds of years. The bamboo shoots are conical, the tip of the head is thick, the bamboo shoots are light yellow and lustrous, and the thickness is roughly uniform; the texture is soft and crisp, the surface is smooth and layered, and the smell is fragrant. It is non-polluting, fleshy, crisp, delicious and rich, and is rich in a large amount of crude fiber, high-quality plant protein, amino acid and calcium, phosphorus, iron, carotene, vitamin B1, B2, C, etc., the quality is better than other Production area.

The area of ​​bamboo forests has reached 172,000 mu. Due to different growth time, there are two kinds of “March bamboo shoots” and “August bamboo shoots”. Among them, March bamboo shoots account for more than 90% of the total bamboo forest. The history of bamboo shoots has a long history. According to the "Yibian Yi Autonomous County", after the Spring Festival in 1972, US President Nixon visited China, and the bamboo shoots were transported to the capital by the side, and became Premier Zhou Enlai's hospitality for foreign heads of state. Premier Zhou Enlai also specially introduced to the guests. Sichuan's "Mountains". Because it was not unearthed, it was dug out with a hoe. It also deliberately took a name called "dream bamboo shoot." In this way, the news that the "dream bamboo shoots" were transported to the capital by the side of the country and became the state banquet was not lost, and the famous bamboo shoots became famous. Since then, they have been hailed as "mountain treasures". After the reform and opening up of bamboo shoots trading, the state's foreign trade, supply and marketing departments directed production, changed some of the original white bamboo shoots, boiled bamboo shoots production technology, engaged in salted bamboo shoots, clear water shoots, to meet the needs of the people's lives, while the products are exported to the province and abroad and Hong Kong, Japan , Southeast Asia and other countries and regions. Bamboo shoots have become the traditional bulk and agricultural products of the traditional side of the border. The bamboo shoots are known for their non-polluting, fleshy, crisp, delicious and rich fiber. The bamboo shoots have become an important industry for the increase of the income of the people. The party committee and government of the border county have vigorously developed the bamboo shoots industry in the border, and promoted the bamboo shoots in the way of “company + base + farmers”. By the end of 2013, the area of ​​bamboo shoots in the bamboo forests reached 172,000 mu, and the bamboo shoots produced in the borders were about 15,000 tons. The output value reached more than 60 million yuan, and the direct economic income of bamboo shoot farmers reached 50 million yuan. In addition to the sale of fresh bamboo shoots, the fresh bamboo shoots are further processed into clear water bamboo shoots, seasoned bamboo shoots, bamboo shoots, dried bamboo shoots and other products to enrich the market demand. According to the “Twelfth Five-Year Modern Agriculture Industry Development Plan of the Yibian Yi Autonomous County”, by the end of the “Twelfth Five-Year Plan”, the area of ​​the forestside of the border will increase to 600,000 mu, and the bamboo shoots will be 25,000 tons, and the output value will exceed 1 100 million yuan. At present, there are 2 bamboo shoot professional cooperatives and 4 bamboo shoots deep processing enterprises in Hebian, Hezhugou Green Food Co., Ltd. and Wuwang Food Co., Ltd. have developed into provincial and municipal agricultural product processing leading enterprises, and respectively obtained the Ministry of Agriculture green. Food and organic food certification, Wuwang Food Co., Ltd.'s "Zhuhai Brand" bamboo shoot series won the title of "Sichuan Famous Brand Product". The annual output of bamboo shoots products reaches 100 tons, and the output value is more than 14 million yuan. More than 10,000 farmers are engaged in the cultivation, picking and acquisition of bamboo shoots. The bamboo shoots have become the golden key to the poverty-stricken people. The protection of geographical indication products of bamboo shoots is a major event in the economic and social development of the border area. The implementation of the protection of geographical indication products for the bamboo shoots in the border area accelerates the comprehensive poverty alleviation and development of Xiaoliang Mountain, promotes the adjustment of rural industrial structure, absorbs the rural surplus labor force, and increases the farmers of the Han Dynasty. The income and the change of poverty in the remote mountainous areas of the bordering countries have a very positive significance and a great impetus. After the protection was achieved, the area of ​​bamboo shoots in the bamboo forest increased from the original 172,000 mu to 190,000 mu this year. Bamboo shoot processing enterprises are beginning to apply for the use of special signs for the geographical indication products of bamboo shoots, as well as large-scale, standardized planting and deep processing of bamboo shoot products. Product Awards “Junglin Brand” Shimizu Canned Food was once rated as a superior product by the Ministry of Commerce, and “Zhuhai” brand delicious bamboo shoots and small bamboo shoots won the title of the 10th “Sichuan Famous Brand Product”.

Technical requirements for quality of bamboo shoots in the side of the bamboo. First, the varieties are suitable for local growth of March bamboo, August bamboo and so on. Second, the site conditions of the mountain range of 600 meters to 2300 meters above sea level, the average annual rainfall of 500mm to 2000mm, slope ≤ 20?, soil thickness ≥ 50cm, soil type is mountain yellow brown soil, organic matter content ≥ 1.5%, pH The value is 5.0 to 7.0. Third, cultivation management Seedling: Using mother bamboo transplant, choose bamboo with a bamboo age of more than one year in the producing area, grow robust and no pests and diseases, and choose bamboo shoots in the middle of the bamboo shoots. 2. 3. Management of bamboo forest: (1) Management of young forests: ≥200kg per 667m2 (mu) of rotted organic fertilizer; in accordance with the principle of going to small stay, going to the old, leaving the dense, leaving the dense and weak, and weakening and staying strong, thinning the new bamboo forest 1 Bamboo farming intercropping is carried out within three to three years. (2) Chenglin management: The density of standing bamboo is 500 to 700 plants per 667 m2 (mu); the structure of stand is adjusted, and the bamboo is cut for 7 years or more. Protect bamboo shoots and protect the canopy. 4. Environmental and safety requirements: The use of pesticides, fertilizers, etc. must comply with relevant national regulations and must not pollute the environment. 4. Shoot bamboo shoots 2 to 4 years after planting bamboo shoots. Every year in April or September, bamboo shoots shoot bamboo shoots from 5cm to 10cm. V. Quality characteristics 1. Sensory features: the tip of the head is thick, the length of the bamboo shoots is 10cm to 30cm, the weight of the single bamboo shoots is 30g to 100g, the bamboo shoots are light yellow, shiny, uniform in thickness; soft, crisp, smooth and layered; fragrant smell. 2. 3. Safety and other quality technical requirements: Product safety and other quality technical requirements must comply with relevant national regulations.

Apply to：
Producers within the scope of the production of bamboo shoots in the border area may apply to the Quality and Technical Supervision Bureau of the Bianbian Yi Autonomous County of Sichuan Province for the use of the “Special Mark for Geographical Indication Products”, which shall be reviewed by the Sichuan Provincial Bureau of Quality and Technical Supervision and submitted to the General Administration of Quality Supervision, Inspection and Quarantine for approval. announcement.